THE DEFINITIVE GUIDE TO MOMOS RECIPE

[16] Some argue that momos ended up introduced in Tibet by a Nepalese Newari princess who was married to the Tibetan king from the late fifteenth century. given that in the Newar language, mome (Newar: मम) signifies cooking by steaming.[fifteen] In Tibet, the filling on the dish was ordinarily meat, for example yak and infrequently potatoes and